Quote:
Originally Posted by P1et
There are a few Moe's in Texas, but that's more airport Tex Mex. I looked at Lime's and we don't have any of those here, it seems they are located on the East Coast and are targeting people who really are newbies when it comes to Tex Mex...
We had a Baja Fresh but it went out of business.
Can you not franchise a Chipotle?
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Moe's is REALLY good. It's better than Chipotle in some ways, but Chipotle is also better than Moe's in some ways. So I consider them about even in my book. We have more of them around here than Chipotle. Regarding Lime, I REALLY like it because of the simplicity. Plus, free chips.
I think of it as sort of a watered-down Chipotle, lol. Still tastes AMAZING and made with organic and pasture-raised foods. They had one on my college campus, which is why I sort of fell in love, haha.
Have you ever heard of Qdoba or Salsarita's? I've never been to either, but I've heard they're very similar.